Golden Potatoes

8 potatoes, boiled in skins
salt & pepper to taste
1/3 c. margarine, melted
2 c. cheddar cheese, grated
1/2 c. green onions, chopped, tops & all
2 c. sour cream

Boil potatoes; refrigerate; peel & grate the next day.  Toss all ingredients together lightly.  Bake uncovered at 350 degrees for 45 minutes.

 

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